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Browsing by Author "Zampini, IC."

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Issue Date	Title	Author(s)
Oct-2014	Polyphenolic compounds and anthocyanin content of Prosopis nigra and Prosopis alba pods flour and their antioxidant and anti-inflammatory capacities	*Perez, MJ.; Cuello, AS.; Zampini, IC.; Ordonez, RM.; Alberto, MR.; Quispe, C.; Schmeda-Hirschmann, G.; Isla, MI.*

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